Name: Dog Waffles
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 24
Cuisine: American
Ingredients: 1 cup Whole Wheat Flour; 1 cup Oat Flour; 1/2 cup Rice Flour; 1/4 cup Brewer’s Yeast (Found In Grocery W/ Protein Powders); 1/2 teaspoon Baking Powder; 1/3 cup Beef Broth; 3 tablespoons Old-fashioned Oats; 1 Large Egg; 1/4 cup Plain Natural Peanut Butter

Waffles for Dogs

Dog waffles are a unique and fun way to give your dog a treat. Not only are they delicious, but they’re also easy to make and look adorable!

Using a few simple ingredients, you can create these homemade dog waffles that your dog will love! Ready to find out how to make these amazing treats?

Table of Contents

Dog Waffle Ingredients

Whole Wheat Flour
Oat Flour
Rice Flour
Brewer’s Yeast (Found In Grocery W/ Protein Powders)
Baking Powder
Beef Broth
Old-fashioned Oats
A Large Egg
Plain Natural Peanut Butter

How to Make Dog Waffles

In a medium bowl, combine the different flours, brewer’s yeast, and baking powder.
Next, add the beef broth, oats, egg, and peanut butter, and combine.
Form the dough into small balls.
Prepare your waffle maker and add one of the dough balls and bake until cooked through about 12 minutes. They should be dense and dry when finished baking.
You can also bake by flattening the balls and baking at 350 degrees instead of using a waffle maker.

How to Store Dog Waffles

Store in the refrigerator in an airtight container for up to a week or in the freezer for up to 3 months.

Dog Waffle Recipe

Yield: 24 Waffles

Dog Waffles

Dog waffles are a unique and fun way to give your dog a treat. Not only are they delicious, but they're also easy to make and look adorable!

Prep Time 15 minutes

Cook Time 1 hour

Total Time 1 hour 15 minutes

Ingredients

1 cup Whole Wheat Flour
1 cup Oat Flour
1/2 cup Rice Flour
1/4 cup Brewer’s Yeast (Found In Grocery W/ Protein Powders)
1/2 teaspoon Baking Powder
1/3 cup Beef Broth
3 tablespoons Old-fashioned Oats
1 Large Egg
1/4 cup Plain Natural Peanut Butter

Instructions

In a medium bowl, combine the different flours, brewer's yeast, and baking powder.
Next, add the beef broth, oats, egg, and peanut butter, and combine.
Form the dough into small balls.
Prepare your waffle maker and add one of the dough balls and bake until cooked through about 12 minutes. They should be dense and dry when finished baking.
You can also bake by flattening the balls and baking at 350 Degrees instead of using a waffle maker.
Store in the refrigerator in an airtight container for up to a week or in the freezer for up to 3 months.

Nutrition Information:

Yield:

Serving Size:

1
Amount Per Serving: Calories: 75Total Fat: 2gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 8mgSodium: 37mgCarbohydrates: 11gFiber: 2gSugar: 0gProtein: 3g